The Effects of Different Water Supplied on Root Vigor of Winter Wheat

WANG Bing, MA Juan-juan, SUN Xi-huan, GUO Xiang-hong, DI Nan, HUANG Jie

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China Rural Water and Hydropower ›› 2017 ›› (3) : 41-44.

The Effects of Different Water Supplied on Root Vigor of Winter Wheat

  • WANG Bing1,2,MA Juan-juan1,SUN Xi-huan1,3,GUO Xiang-hong1,DI Nan1,HUANG Jie1
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Abstract

In order toexplorethe effects of different water suppliedon the root vigor of winter wheat, four standards of irrigation depths which are the ground irrigation, and 60%,75%, and 90%ofthe root depth were studied, measuring the different layers soil moisture content and the root vigor of winter wheat during thewhole stage.The results show that: for the deeper irrigation methods, the surface irrigation amount decreasedandthe deeper layers increased withtheincreasingof irrigation depth.The superficial root vigor of the ground irrigation was almost the biggest andthe value of that of 90%treatment was the minimum. At thelaterstage,the deeper root vigor of the 65%, 75% and 90% irrigation treatmentswould exceed the ground irrigation and even exceed the surface layer root vigor, and deep irrigation treatments delayed the senescence of the root. But too deeper irrigation depth would have effecton the vigor of root in surface soil layer. So it should select the appropriate irrigation depth. In this experiment, the irrigation depth decided on the basis of60% and 75% of root depth could improve the overall root vigor of winter wheat.

Key words

winter wheat / irrigation depth / root vigor

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WANG Bing, MA Juan-juan, SUN Xi-huan, GUO Xiang-hong, DI Nan, HUANG Jie. The Effects of Different Water Supplied on Root Vigor of Winter Wheat. China Rural Water and Hydropower. 2017, 0(3): 41-44

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